People are becoming more aware that consuming processed food can compromise overall health. Drinking raw, cold-pressed, and unpasteurized Sugarcane Juice is actually healthy for your body. Fresh pressed Sugarcane Juice is not only sweet, but it also contains numerous vitamins, minerals, and phytonutrients including: Vitamins A, B1, B2, B3, B5, B6, C, calcium, cobalt, copper, iron, magnesium, manganese, phosphorous, potassium, zinc, antioxidants, chlorophyll, proteins and soluble fiber.
Sugarcane Juice has a low glycemic index of around 35, sugar cane juice is made accessible to diabetics.
Sugarcane Juice has cancer fighting properties.
High mineral content, ironically, it shows it to be effective against tooth decay.
High amounts of potassium in sugar cane juice can help ease constipation.
Naturally alkaline, it hydrates while replenishing the body of lost nutrients.
With natural glucose, it generates energy for our body and maintains muscle power.
It has alpha hydroxy acids, which fights acne, reduce blemishes, prevent aging, and hydrate skin.
It boosts the immune system.
It helps lower cholesterol.
Sugarcane Juice can be used to ease a sore throat, cold or flu.
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Natural sugar is dehydrated sugarcane juice that still has vitamins and minerals in it, unless processed, white sugar.
Since natural sugar only uses heat treated dehydration process from sugarcane juice, it does not contain any chemicals that take place during the refining process.
Natural sugar contains high amount of Potassium. In 1 cup on natural sugar has over 1o00mg of Potassium, equivalent to two bananas combined.
Natural sugar also contains high amount of Magnesium, which is the most important mineral in helping our body absorb calcium.
With high calcium in natural sugar, it can help our body develop strong bones and teeth.
View All the Nutrients in 1 Cup of Natural Sugar Versus White Sugar according to the USDA National Database
